Quattro Formaggi Pizza

Ingredients

150 g of mozzarella
150 g of cheese
150 g parmesan cheese
150 g of moldy cheese
50 g of "Tomato Sauce Sultan, 720 grams"

3 spoonfuls of olive oil
1 tablespoon of oregano

Prepare

Prepare the dough from flour, 25 grams of yeast, 6 tablespoons of extra virgin olive oil, salt. Sting the pizza dough in different places, grease with "Tomato Sauce Sultan, 720 grams", sprinkle a little salt, then put the cheese slices, sprinkle the ingredients with olive oil, then place the tray in a hot oven at 230 ° C for 10-20 minutes.

Nutritional info (100g)
Calories
325Kcal
Fats
17g
Saturated fats
15g
Proteins
15.1g
Fibers
2.5g

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